Golfo de Bizkaia

Golfo de Bizkaia is the urban Basque tavern,
an informal culinary space that pays tribute to the maritime taverns on the Basque coast.
With a modern design and simple, traditional cuisine,
Golfo de Bizkaia has become an important reference point in the city’s “pintxos” routes.

Golfo de Bizkaia - Barra de Pintxos

Pintxos bar

Golfo de Bizkaia has an updated, casual, modern “pintxos” bar with a wide variety of hot and cold dishes.

Golfo de Bizkaia - Restaurante


The menu is designed to be shared with friends in a fun way, with smaller signature portions and dishes from Basque cuisine: txakoli mussels, marinated anchovies, our scrambled eggs with txistorra or tripe with chickpeas.

Wine cellar

In our cellar, you will also find a wide selection of txakoli, the authentic Basque hard cider, and the best red wines from the Basque denomination of origin.

Where to find us